Quest Blog Center
A 3-Step Guide to Starting Your Scope 3 Emissions Reporting Journey
– Nov. 16, 2023 – A key topic for many businesses is accurately measuring and reporting scope 3 emissions. According to the Environmental Protection Agency,…
Meet Quest’s CEO & President: A Candid Convo About Sustainable Business
— Oct. 19, 2023 — Meet Our CEO/President Ray Hatch has served as President and CEO of Quest Resource Management Group (NASDAQ:QRHC) since February 2016….
Business Sustainability in 2023, 3 Key Developments and Reasons for Optimism
– Jan. 19, 2023 – Expect to see accelerated progress toward resolving some of the planet’s most vexing challenges and more organizations (like yours) to…
A Year in Review: ESG, Sustainable Strategies and Getting Recession Ready
– December 14, 2022 – Compared to New Year’s Resolutions, there’s a certain practicality that comes with “past-year reviews.” They can be more…
10 Years of Innovative Solutions
This year, Quest is celebrating its 10th anniversary. From day one in 2007, Quest has promoted a culture of innovation that has helped us grow…
LEED Certification Helps Dallas Go Green
Quest has helped two iconic Dallas buildings achieve LEED certification. Comerica Bank Tower, Dallas’s second tallest skyscraper, and Rosewood Court, a prestigious Uptown Dallas office…
Quest 2016 Year in Review
In 2016, our corporate focus was on growth and expansion—bringing efficient, sustainable operations services to more industry partners than ever before. As we welcomed new…
CEO Ray Hatch Featured in Dallas Business Journal
Quest CEO Ray Hatch sat down with Shawn Shinneman of the Dallas Business Journal to discuss the vision of the company, its impact and growth….
Waste Minimization Solution for Airline Ice
When one of the nation’s largest airlines needed a new solution for recycling ice removed from in-flight beverage services, Quest’s team of waste minimization experts…
Quest food recycling Featured In The Huffington Post
In a recent article, Farm Animals Actually Eat People’s Leftovers — And It’s Good For The Planet, the Huffington Post explored the benefits of feeding…
