Posts Tagged ‘ghost kitchens’
Pandemic Recovery: Customers’ Needs Are Evolving. Are Your Restaurant Operations (Environmentally) Prepared?
– June 9, 2021 – It’s been over a year since the pandemic upended the U.S. restaurant industry and shifted the business landscape entirely. Trends that weren’t supposed to take hold for years suddenly hit the fast-forward button, rendering many old-school business methods obsolete. With all the changes that restaurants have undergone due to adaptations…
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